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MANDARIN ORANGE SALAD | |
1 (8 oz.) pkg. Cool Whip 1 sm. pkg. orange Jello 1 (8 oz.) can crushed pineapple 1 sm. can mandarin oranges 1 sm. carton cottage cheese (3/4 c.) Drain fruit. Mix dry Jello into cottage cheese. Add to the drained fruit and mix well. Fold Cool Whip into fruit mixture. Chill 3 or 4 hours. Bananas and drained fruit cocktail may be added if you like. |
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