1 (6 oz.) pkg. or 1 cup semisweet chocolate chips
1 c. milk chocolate morsels
1 c. hot milk
1/2 c. sugar
3 eggs
2 to 4 tbsp. brandy

Combine all ingredients in blender and blend until smooth. Pour into dessert dishes and chill several hours. Garnish with whipped cream. Refrigerate until ready to serve.