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SWISS CHOCOLATE-CREAM CHEESE CAKE | |
3 c. flour 2 c. sugar 2 tsp. baking soda 1 tsp. salt 1/2 c. cocoa 2 c. water 1 c. oil 2 tsp. vinegar 1 tbsp. vanilla 16 oz. chocolate chips Mix first 10 ingredients and pour into greased and floured sheet cake pan. 8 oz. cream cheese 1 egg 2/3 c. sugar Pinch of salt Mix last 4 ingredients - spoon it over the cake batter and swirl it around with a knife. Dark, rich and tasty. |
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