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| COCKTAIL OLIVE SNACKS | |
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14 oz. Queen size olives, drained 1 glove garlic, minced 1 tbsp. Accent 2 tbsp. dill seed 2 tbsp. cider vinegar Water to fill jar after other ingredients added to olives. Add all ingredients to drained olives in jar; cover and shake well. Refrigerate and shake at least once a day for 2 weeks. Keeps well and mellows -- enjoy! | |
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recipe reviews #146792
Laura Morningstar (California) says:
I had found this recipe a few years back and out of curiosity I gave it a try. I loved how it put a spin on the taste of olives and so did everyone at my party. A very unique awesome taste. So glad to have found this recipe again. Definitely going on the Thanksgiving dinner menu.
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