1 lb. marshmallows
1 c. milk
1 can fruit cocktail, drained
1/2 pt. whipped cream
Nut meats (optional)
Hydrox chocolate cookies, finely crushed

Melt marshmallows in 1 cup milk over hot water. Let cool, then add 1 can drained fruit cocktail and 1/2 pint whipped cream and nut meats, if desired. Roll Hydrox cookies fine and put in the bottom of the pan and on top. To serve, cut in slices and garnish with whipped cream with red cherry or fresh strawberry. Make the day before you want to serve it.