1 (8 oz.) pkg. boiled ham
1 (8 oz.) pkg. cream cheese, softened
2 tbsp. minced green onions with tops

Mix together cream cheese and minced onion. Spread mixture evenly on ham slices, using approximately 2 tablespoons per slice. Roll slices. Cover and chill at least 2 hours. Cut slices into desired size.

Makes about 48 pieces.