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BLINTZES | |
DOUGH: 1 c. flour 4 eggs 1 c. milk Make dough in frying pan just like pancakes or manicotti. FILLING: 1 pt. cottage cheese 1 tbsp. sour cream 1 egg yolk 2 tsp. sugar 3 tbsp. cream cheese Dash of nutmeg Mix filling ingredients; fill blintzes. Fold and fry them with a little butter. Serve with sour cream or apple sauce. |
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