1/4 c. butter
20 lg. marshmallows or 5 oz.
2 c. corn flakes
1 1/2 tsp. green food coloring
1/2 tsp. vanilla

Melt butter and marshmallows in saucepan. Add green food coloring and vanilla. Stir in corn flakes. Mix well until corn flakes are well coated. Keep warm and put teaspoon on wax paper. Quickly shape into a wreath. Place red hots on. Let stand until dry.