STRAWBERRY ICEBOX PIE 
1 can Eagle brand condensed milk
1 c. sliced strawberries
1/3 c. lemon juice
1/2 c. chopped pecans
1 sm. carton Cool Whip
9 inch baked pie crust

Stir together milk, strawberries, lemon juice and pecans. Fold in Cool Whip and dish into pie crust. Note: Can use dash of red food coloring.

 

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