1 lb. ground beef
6 med. potatoes, boiled and sliced
1 lg. onion, diced up fine
1 can string beans, drained (optional)
Salt and pepper
1 can cream of celery soup
1 can cream of mushroom soup

Pat ground beef evenly into a 9x12-inch baking pan. Spread the boiled potatoes, onion and beans evenly over it. Salt and pepper to taste. Mix cream of celery and mushroom soups and spread evenly on top. Cover with foil. Bake at 350 degrees for 50 minutes.