1 can Pillsbury pizza crust
2 med. size red or green peppers
1/4 to 1/2 lb. sliced pepperoni
1 beaten egg
2 tbsp. butter
Sliced American cheese

Unroll pizza dough onto greased cookie sheet. Saute peppers in butter. Layer pepperoni on pizza dough. Cover with sliced American cheese (enough to cover pepperoni). Top with peppers. Fold dough in thirds, jelly roll style. Brush with beaten egg. Bake 20 to 25 minutes in 350 degree oven.