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ORANGE SHORTBREAD | |
2 c. flour 1/4 tsp. baking powder Dash of salt 2 sticks butter 1/2 c. sugar 2 eggs 1 1/2 c. sugar 1/3 c. orange juice concentrate 1/3 c. flour Mix 2 cups of flour, baking powder, and salt in a small bowl. Mix butter and sugar in a large bowl. Stir in flour mix. Chill 2 hours. Press into 9 x 13 pan. Bake at 350 degrees for 20 minutes. Beat eggs, sugar, orange juice concentrate, and 1/3 cup flour. Pour over baked layer. Bake 30 minutes more. Cool and sprinkle with 10x sugar. Cut into squares. |
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