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OLD FASHIONED POUND CAKE | |
Cream together: 1 lb. butter 3 1/2 c. sugar Add: 10 eggs, beaten one at a time Add one cup at a time: 4 c. and 4 tbsp. flour Add to above mixture: 1 tbsp. lemon flavoring 1 tbsp. vanilla Bake in 2 loaf pans for 1 hour or in an angel food pan for 1 1/2 hours. Bake at 350 degrees. |
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