3/4 c. uncooked achini depepe (cook as directed on pkg.)
1 lg. can crushed pineapple
1 lg. can mandarin oranges

Drain fruit. With the juice add part 2:

PART 2:
3/4 c. sugar
2 tbsp. flour
2 beaten eggs
Dash of salt
1 tsp. lemon juice

Cook sauce mixture until thick. Pour this over cooked macaroni and fruit. Chill overnight. Next day add small container of Cool Whip and stir.