1 chocolate cake mix, prepared as directed
10 oz. caramels, unwrapped
1 can sweetened condensed milk
1 (16 oz.) pkg. chocolate chips
1 c. chopped pecans

Preheat oven to 350 degree.

Prepare cake mix as directed. Spread 1/2 the cake mix in well greased and floured pan. Bake 20 minutes at 350 degrees. While this is baking, melt caramels and sweetened condensed milk in double boiler or microwave.

When cake is done, remove from oven and spread caramel mixture over cake, sprinkle with chocolate chip and pecans. Spread remaining batter on top. Return to oven and bake an additional 20 minutes. Cool before serving.