1 lb. ground beef
1 1/4 c. minced onions
2 1/2 c. red or kidney beans
1 can condensed tomato soup
1 1/2 to 2 tbsp. chili powder
1 tbsp. flour
3 tbsp. water
1 tsp. salt

Brown beef and onions in skillet. Add beans and tomato soup. Cook 10 minutes in large saucepan. Make paste out of chili powder, flour, water, and salt in a cup and blend into saucepan; cook over low heat, stirring frequently for 45 minutes.