3 lb. ground chuck
1 c. bread crumbs
1 egg
1 pkg. Lipton dry onion soup mix

Mix all above together. Roll into balls. Makes about 80. Place on cookie sheet. BAke at 350 degrees for 15 minutes.

In crock pot or other type of slow cooker mix 2 jars (12 ounce each) of chili sauce; 1 cup grape jam or preserves (not jelly). Add meatballs. Simmer until hot.