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FRESH APPLE CAKE | |
2 c. sugar 1 1/2 c. cooking oil 2 tsp. vanilla extract 2 well beaten eggs Juice of 1/2 lemon 1 tsp. salt 3 c. flour 1 1/4 tsp. baking soda 3 c. peeled and chopped apples 1 1/2 c. chopped nuts Combine sugar, oil, vanilla, eggs, lemon juice, and salt in mixing bowl. Beat well. Mix flour and soda; add to first mixture and mix well again. Add apples and pecans. Mix well. Bake in a tube pan which had been greased and dusted with flour. Bake 1 1/2 hours at 325 degrees. |
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