4 cans refrigerator biscuits
2 sticks butter, melted
1/4 to 1/3 c. cinnamon
1 to 1 1/4 c. sugar

Mix sugar and cinnamon. Set aside. Cut each biscuit into 4 pieces. Roll each in melted butter and then cinnamon mixture. Drop pieces loosely into tube pan. Pour any remaining butter and cinnamon mixture over biscuits. Bake at 350 degrees about 40 minutes. Cool 10 minutes in pan, turn out. Pull apart to eat.