15 chocolate creme-filled cookies
2 tbsp. melted butter
1 pt. softened ice cream
About 24 Bon Bons brand ice cream nuggets
Sweetened whipped cream
Chocolate syrup

Crush cookies; combine with butter. Press into buttered 8-inch pie plate. Bake in moderate 350 degree oven 8 to 10 minutes. Cool. Spoon ice cream into pie shell. Cover surface of ice cream with Bon Bons brand ice cream nuggets; gently press down into ice cream. Freeze.

Before serving, cover pie with whipped cream. Drizzle chocolate syrup over top. Serve immediately. Makes 1 (8-inch) pie.

NOTE: Pre-made chocolate pie shell may be used. Eliminate cookies and butter.