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PRUNE CAKE | |
1 1/2 c. sugar 2 c. plain flour 1 tsp. salt 1 tsp. baking soda 1 tsp. BLAIR powdered cinnamon 1 tsp. BLAIR ground nutmeg 1 tsp. BLAIR allspice 1 c. buttermilk 3 eggs 1 c. cooking oil 1 c. cooked prunes 1 tsp. BLAIR vanilla flavoring Combine dry ingredients, add buttermilk, eggs, oil, prunes and vanilla flavoring. Stir until well mixed. Pour into tube pan. Bake 45 to 50 minutes at 350 degrees. |
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