2 c. sliced peaches
1 1/2 c. sugar
1 stick butter
3/4 c. plain flour
2 tsp. baking powder
Salt
3/4 c. milk

Mix the sliced peaches with 1 cup of the sugar. Set aside. Preheat oven to 350 degrees. Put butter in a 2-quart baking dish. Set aside. Set it in oven to melt butter.

Make a batter of 1/2 cup sugar, flour, baking powder, salt and milk. Pour the mixture over the melted butter but do not stir. Put the sugared peaches on top of the batter but do not stir. Bake in a 350 degree oven for 1 hour. The batter will rise to the top while baking and become crisp and brown.