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YANKEE TACOS | |
1 lb. hamburger meat 1/2 c. chopped onion 1 (1 lb.) can pork and beans 1/2 tsp. salt Dash of pepper 1/4 c. ketchup 1 c. shredded cheddar cheese Brown meat and onion in skillet; drain. Add beans, salt, pepper, and ketchup; heat thoroughly. Add shredded cheddar cheese. Fill warm hot dog bun with mixture. Top with grated cheddar cheese, diced tomatoes, shredded lettuce. Serve with chips and cheese dip. Serves 6 hungry children or a family of 6. |
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