3 oz. pkg. orange Jello
1 c. boiling water
1 c. orange & pineapple juice
8 oz. can crushed pineapple, drained
Orange segments
1/2 - 3/4 c. grated carrots

Cut up orange and use the juice added to drained pineapple juice to make 1 cup. Add boiling water to Jello, then juices. When it starts to jell, add other ingredients. Serves 4 to 6.