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CHINESE CABBAGE SALAD | |
1 med. green cabbage, shredded 8 green onions, chopped 8 tbsp. slivered almonds 8 tbsp. sesame seeds 2 pkgs. Ramen noodles DRESSING: 4 tbsp. sugar 6 tbsp. rice vinegar 1/2 c. salad oil 1 tsp. salt (optional) 1 tsp. white pepper Lightly brown almonds and sesame seeds in a little oil. Combine cabbage and onions. Add almond and sesame seed mixture. Add dressing; crumble Ramen noodles (throw away seasoning packets, don't cook). Add noodles about an hour before serving, chill well. Great, tasty combination. Unusual! |
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