1 (3 oz.) pkg. strawberry Jello
1 (3 oz.) pkg. lemon Jello
1 (3 oz.) pkg. lime Jello
6 env. unflavored gelatin
1/2 c. cold water
4 c. boiling water
1 can sweetened condensed milk

Be sure pan is level for each layer! Chill each layer, approximately 1/2 hour, until firm before adding the next layer!

Red Layer: Add 1 cup boiling water to 1 envelope of unflavored gelatin and strawberry Jello mix. Stir to dissolve powder. Pour into a 9 x 13 inch pan.

White Layer: Soften 3 envelopes of unflavored gelatin with the cold water. Add 1 can of condensed milk and 1 can of boiling water to gelatin mixture. Stir thoroughly until gelatin is dissolved. Cool mixture. Pour half of the white layer mixture over chilled red layer.

Yellow Layer: Add 1 cup boiling water to 1 envelope of unflavored gelatin and lemon Jello mix. Stir to dissolve powder. Cool mixture. Pour over chilled white layer.

2nd White Layer: Pour remaining white layer mixture over chilled yellow layer.

Green Layer: Add 1 cup boiling water to 1 envelope of unflavored gelatin and lime Jello mix. Stir to dissolve powder. Cool mixture. Pour over chilled second white layer. Serve well chilled. A very pretty and tasty dish! Change the flavor/color of the Jello mixes to match the occasion!