SPONGE AND HALF CAKE 
1 pkg. vanilla cake mix
4 egg yolks
1 pkg. instant lemon pudding
1/3 c. cooking oil
1 c. water

Mix together, beating your egg whites separately folding egg whites into the remaining beaten ingredients. This cake is a nice fluffy cake. I put mine in a tube pan but can be baked in a 9 x 13 inch pan. Bake at 350 degrees for 45 minutes.

Related recipe search

“HALF CAKE”

 

Recipe Index