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SPONGE AND HALF CAKE | |
1 pkg. vanilla cake mix 4 egg yolks 1 pkg. instant lemon pudding 1/3 c. cooking oil 1 c. water Mix together, beating your egg whites separately folding egg whites into the remaining beaten ingredients. This cake is a nice fluffy cake. I put mine in a tube pan but can be baked in a 9 x 13 inch pan. Bake at 350 degrees for 45 minutes. |
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