1/2 lb. butter
Dash of salt
1 tsp. orange rind, grated
3 c. quick cooking oatmeal
1 c. sugar
1/2 tsp. vanilla

Cream together butter, sugar, salt, and vanilla. Stir in rind and oatmeal. Drop from teaspoon onto greased cookie sheet 2 inches apart. Bake at 375 degrees for 5 minutes. Let cool before lifting off pan. Makes 12 dozen cookies.