PORK CHOPS 
6 pork chops
6 tsp. lemon juice
1 med. onion
6 tsp. brown sugar
6 tsp. ketchup

Brown pork chops on both sides. Top each chop with remaining ingredients adding one at a time. Bake at 325 degrees for 25 to 30 minutes, covered. Uncover and bake an additional 20 to 25 minutes. You may use smaller amounts of above ingredients.

 

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