4 med. carrots, grated
1 sm. onion, chopped
2/3 c. wild rice, uncooked
6-8 broccoli florets, chopped
1 can chicken broth plus 1 can water
4 tbsp. flour
4 tbsp. butter
1 pt. half and half
1/2 to 1 c. chopped ham; optional

In large kettle, cook carrots, onions, rice, and broccoli in 1 can chicken broth and water for 1/2 hour or until rice is cooked. Mix flour and butter; microwave and mix together; add to large kettle. Add half and half; cook and stir until mixture boils. Boil gently approximately 2 minutes. Add chopped ham.

NOTE: Add milk to thin if needed.

All ingredients amounts can vary to taste.

Might add salt to taste if ham is not added.