LAYERED TACO DIP 
Spread 1 can bean dip in 9 x 9 pan. Next spread 3 avocados mashed with lemon juice and salt. Blend mayonnaise and sour cream 3/4 pint, and 1 package taco mix third layer.

Fourth layer: grated Jack cheese. Fifth layer: grated cheddar cheese. Sixth layer: chopped black olives. Seventh Layer: can of green chili peppers. Eighth layer: top with fresh chopped tomatoes. Serve with Fritos.

 

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