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ROLLED SUGAR COOKIES | |
2 c. sugar 1 c. butter 1 tsp. vanilla 2 eggs 1 c. buttermilk 1 tsp. baking soda 2 tsp. baking powder 1 c. flour 1 tsp. salt Put soda in milk, stir together baking powder, salt and 1 cup flour. Combine sugar, butter and vanilla. Cream until white. Add eggs and cream well. Add milk and 1 cup flour alternately. Add 4 cups of flour all at once, mix well. Let set 3 to 5 minutes. Roll small amounts 1/4 inch thick and cut with cookie cutter. Bake on ungreased cookie sheet at 350 degrees about 10 minutes. Do not overbake. Can be sprinkled with colored sugar or iced. ICING: 1 lb. powdered sugar 1 tsp. vanilla 1/2 stick butter Cream together. Add enough canned milk to make spreadable. |
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