2 (10 oz.) pkgs. frozen broccoli spears
6 slices turkey or 2 c. pieces of turkey
6 slices cheese
1 (14 1/2 oz.) can evaporated milk
1 (10 1/2 oz.) can mushroom soup
1 (3 1/2 oz.) can French fried onion rings

Heat oven to 350 degrees. Cook broccoli to crisp-tender stage. Put in bottom of oblong baking dish, 11 1/2 x 7 1/2 x 1 1/2. Cover with turkey; top with cheese slices and cover with mixture of milk and soup.

Bake 25 minutes. Cover with onion rings and bake 5 minutes more.