| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| BASIC APPLE PIE | |
|
1 recipe 2 crust pie pastry 1/2 c. sugar 2 tbsp. cornstarch 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1/2 tsp. grated lemon rind 6 apples, peeled, sliced 1 tbsp. lemon juice 2 tbsp. butter Line 9 inch pie plate with half of the pastry, allowing 1 inch overhang. Combine next 5 ingredients in bowl. Add apples; toss to coat. Sprinkle with lemon juice. Turn into pastry-lined pie plate. Dot with butter. Cover with remaining pastry; seal edge and cut vents. Bake at 425 degrees for 50 minutes or until crust is brown. | |
| 1 review | Add review Share |
Related 
recipes
recipesSUPPORT THIS RECIPE BY SHARING | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #169146
Laura Turley (Indiana) says:
This is my favorite apple pie recipe. Lots of good flavors with simple ingredients from pantry. I usually use a combine several types of apples: I used golden delicious, stayman winesaps and honey crisps for the one I baked this Thanksgiving. They goggled it up, so today I am baking another pie just for my family so we can have some.
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables