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9 X 13 cake pan 1 pkg. Duncan Hines yellow cake mix 1 pkg. vanilla pudding (instant), cooked in one 1 c. milk When pudding is cool add: 1 (8 oz.) pkg. cream cheese 9 oz. Cool Whip On cooked cake spread 1/2 can crushed pineapple (use some juice). Then spread the pudding, cheese Cool Whip mixture over the top of the pineapple. Finally sprinkle with chopped nuts. Refrigerate - May be made 2 or 3 days in advance. |
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