4 lean pork chops
4 thin slices lemon
1/4 c. brown sugar
1/4 c. lemon juice

Season chops with salt. Place in sprayed pan. Top each chop with 1 onion and 1 lemon slice, 1 tablespoon brown sugar, and 1 tablespoon lemon juice. Cover and bake 1 hour. Uncover and bake 30 minutes longer. Baste while baking.