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CRAB PASTA SALAD | |
1 (1 lb.) box Rotini pasta, cooked 1 lb. crabmeat 1 lb. asparagus, cooked 4 eggs, hard boiled, chopped 2 to 3 tomatoes, chopped 1 to 2 green onions, chopped 1 sm. can black olives, chopped 1/4 lb. mushrooms, sauteed with 1 clove garlic 1/2 c. mayonnaise 1/2 c. Thousand Island Dressing Mix and toss all ingredients together. |
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