2 c. crushed graham crackers
1/2 c. melted butter
1/4 c. sugar
1 can sweetened condensed milk
2 1/2 c. coconut
2 c. chocolate chips
2 tbsp. peanut butter

Mix graham cracker crumbs, butter and sugar. Pat in 9 x 13 inch pan. Bake at 350 degrees for 10 minutes. Mix coconut and sweetened condensed milk. Spread over crust and bake for 15 minutes. Frost with chocolate chips and peanut butter melted together.