MUSHROOMS WITH CREAMY GARLIC
SAUCE
 
16 med. mushrooms
2 tbsp. mayonnaise
1 tbsp. parsley (chopped fresh)
2 garlic cloves, minced
1 tsp. chives (fresh if possible)
1/2 tsp. lemon juice
1/4 tsp. oregano
1/4 tsp. dry mustard
Salt and pepper to taste

Wash and slice mushrooms. Combine remaining ingredients in separate bowl. Fold in mushrooms, turning to coat evenly. Garnish with chives if desired. Serve chilled. 150 calories per serving.

 

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