1 lb. ground meat, browned
1 med. green pepper, diced
2 sm. onions, diced
1 med. can tomato sauce
Water
1/2 can tomato paste
1 can tomato soup
2 tsp. sugar

Brown ground meat and spoon off fat (use a large frying pan). Add green pepper and onion to meat and continue cooking while adding tomato sauce, 1 can of water, tomato paste, tomato soup and sugar. Cover and simmer 1/2 hour.