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INDIAN CORN STEW | |
2 medium onions, chopped fine 1/2 green pepper, chopped fine 2 tbsp. butter 1 lb. ground beef 1 (No. 2) can whole kernel corn 1 medium can tomatoes 2 tsp. sugar 1 tsp. salt 2 tbsp. flour, blended with 2 tbsp. cold water Cook onions and green pepper with butter 5 minutes. Add meat and brown well, stirring frequently. Add corn, tomatoes, sugar and salt. Simmer about 15 minutes. Stir in blended flour and water; cook for a few minutes and serve. |
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