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TEXAS ONION BREAD | |
1/2 c. finely chopped onion 1 tbsp. butter 1 1/2 c. biscuit mix 1/2 c. milk 1 egg, slightly beaten 1 tsp. poppy seed 1 c. grated American or cheddar cheese Preheat oven to 425 degrees. Saute onion in butter. Mix together biscuit mix, onions, milk, egg and 1/2 cup cheese. Pour mixture into greased 8" baking pan. Top with remaining cheese and poppy seed. Bake 25 to 30 minutes. |
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