2 eggs, beaten
3 c. baked sweet potatoes, smashed
1 tsp. vanilla
1/3 c. milk
1/2 c. butter
1 c. sugar

Mix together. Bake in 400 degree oven for 20 minutes.

TOPPING:

1/3 c. butter
1/4 c. flour
1/2 c. brown sugar
1 c. pecans

Pour on top of mixture. Return to 250 degree oven. Allow topping to melt. Serve.