1 angel food cake
1 (20 oz.) can pineapple in natural juice
1 lg. pack Jello sugar free vanilla pudding
1 banana
1 (8 oz.) light Cool Whip

Prepare pudding as directed on package. Tear angel food cake into pieces. Place in 9"x13" dish. Pour pineapple over cake. Slice banana and add to pineapple. Spoon on vanilla pudding over mix. Spread Cool Whip evenly on top. Best chilled. This is a light recipe that your family will enjoy.