8 oz. pkg. cream cheese (softened)
1 tbsp. milk
6 1/2 oz. can flaked crabmeat
2 tbsp. finely chopped onion
1/2 tsp. horseradish
1/4 tsp. salt
Dash pepper
1/3 c. slivered almonds (for top)

Combine cheese and milk. Add other ingredients and blend well. Spoon into 7x7 inch oven-proof dish. Sprinkle with almonds. Bake at 375 degrees for 15-20 minutes.