2 c. grated squash (yellow)
2 eggs
2 tsp. grated onion
1/4 c. & 2 tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
2 tsp. sugar

Melt 2 tablespoons butter in skillet, using medium heat. Drop squash mixture into butter by tablespoons. Fry until brown.