BACON WRAPPED PINEAPPLE 
Great for a Hawaiian luau or a fresher and inexpensive twist to traditional bacon and scallops or rumaki.

1 (1 lb.) pkg. of bacon
can of pineapple chunks

Drain a can of pineapple chunks. Wrap one piece of raw bacon around it secured with a toothpick. Put them in a pan (with sides) and into the oven until bacon is crisp. Serve!

Submitted by: Deanne

 

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