2 c. cooked, sweetened apples, cooled & sliced
1 stick butter
1 c. all purpose flour
1 c. sugar
1/2 tsp. baking soda
1 tsp. baking powder
1 c. buttermilk
1/2 tsp. ground cinnamon
1 tsp. vanilla extract

Thinly slice butter. Line bottom of 8"x8"x2" square baking dish with butter slices.

In separate bowl sift flour, sugar, soda and baking powder together. Stir in buttermilk and vanilla. Pour batter into baking dish. Pour apples on top of batter. Distributing evenly. Sprinkle cinnamon over top of apples.

Bake at 375 degrees until brown. Reduce heat and bake 20 minutes more. (Total baking time is 45 to 50 minutes.) Serve hot or cold.