3 c. sifted flour
1/2 tsp. salt
1 tsp. baking powder
2 c. sugar
1/2 lb. softened butter
4 eggs
1 tsp. vanilla
1/2 tsp. lemon juice
1 c. milk
1 pt. dry blueberries, fresh

Sift flour, salt, and baking powder. Cream sugar and butter together. Add eggs, vanilla, lemon juice, and milk to creamed mixture. Add dry ingredients to creamed mixture. Beat by hand for 2 minutes then GENTLY fold in blueberries.

Bake in greased and floured tube pan for 20 minutes at 400 degrees then for 40 minutes at 350 degrees. When cooled, sprinkle with 10x sugar.