3/4 c. granulated sugar
3/4 c. packed brown sugar
3/4 c. softened butter
1 tsp. vanilla
2 eggs
2 c. all-purpose flour
1 c. corn flakes, slightly crushed
1 c. chopped pecans
2/3 c. whole plain M & M's
3/4 c. quick cook oats
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1/3 c. whole plain M & M's

Heat oven to 350 degrees. Mix sugars, butter, vanilla, and eggs in large bowl until well blended. Stir in flour, cereal, 3/4 cup pecans, 2/3 cup candies, the oats, baking soda, baking powder, and salt. Spread in ungreased 13 x 9 x 2 inch pan. Sprinkle with remaining pecans and 1/3 cup candies. Bake 35 to 40 minutes until golden brown; cool. Cut into 2 x 1 1/4 inch bars. Makes 32 bars.